Milk Chocolate Hot Fudge Sauce: Summer Just Got Better
Milk chocolate hot fudge sauce. It might be one of those things you didn’t know you were missing in your life until someone says it out loud. This new milk chocolate hot fudge sauce has all the top-notch, carefully chosen ingredients we use in our other award-winning sauces. It’s the newest addition to our 2020 and 2023 Good Food Awards collection. And this is one you’ve been asking for. Milk chocolate hot fudge. Summer just got better.
“More Milk Chocolate, Please!”
For years, the trend has been toward dark chocolate. We’ve all seen and read the health claims that steer us toward chocolate that has a higher cocoa content. There’s the over-70 club (70% cacao – see our Seriously 70 squares) and the 80-or-nothing club (see our Midnight 80). But I hear what you’re saying when you come into our stores. I hear the voices coming out of the shadows, no longer embarrassed to say what you truly want. We can all say it now with more confidence and more gusto: “more milk chocolate, please!”
Ingredients
What makes our sauces so good are the high-quality ingredients and the simplicity of the recipes. We use just five ingredients in the new milk chocolate hot fudge sauce: natural sugar, house-made invert sugar syrup, super-local organic heavy cream from Misty Brook Farm, favorite locally sourced butter from Casco Bay Creamery, and Callebaut fair-trade Belgian milk chocolate.
The new milk chocolate hot fudge
is also preservative free, gluten free,
nut free, and soy free.
A New Spin on a Tried-and-True Favorite
Hot fudge sauce traditionally comes only in dark chocolate, which is why, for years, that’s what we made, and we love that richness and depth of flavor. Now, in our 20th anniversary year, we are thrilled to offer this milk chocolate option. It’s lighter and creamy and so pleasantly a bit sweeter. And just in case you want MORE ideas of how to use the new milk chocolate hot fudge sauce, here are a few thoughts:
- Spoon onto ice cream. Not a new idea, but it had to be said.
- Dip strawberries, raspberries, or blackberries.
- Drizzle on pancakes and waffles.
- Scoop up with pretzels.
- Pour over cake or bread pudding.
And finally, our best and highest recommendation for how to enjoy your new milk chocolate hot fudge sauce: Eat directly from a spoon. Pass around the jar after dinner. You will see some happy faces. Summer definitely just got better!